General Info
Tucked away in Almese, La Piola Al 107 sits along Via Avigliana, 107, offering a relaxed restaurant experience that feels both familiar and thoughtfully modern. From the moment you step inside, the vibe is casual yet trendy, the kind of place where locals linger over coffee and visitors quickly feel at ease. It’s welcoming without trying too hard, and that balance shows up clearly in the menu and the overall atmosphere.
The kitchen leans confidently into Piedmontese tradition while keeping flavors clean and comforting. One of the standout plates is the Tris Di Antipasti Piemontesi, a perfect introduction to the region’s culinary roots. Each bite feels intentional, setting the tone for what follows. Pasta lovers gravitate toward Plin Agli Arrosti, small, delicate, and rich with flavor, while the Cacio E Pepe Con Guanciale Croccante delivers a satisfying contrast between creamy textures and crisp, savory notes.
For mains, the experience deepens. The Guancia Con Pure is slow-cooked to tenderness and paired with smooth mash that feels indulgent without being heavy. The Filetto In Crosta brings a more refined edge to the table, ideal for diners who enjoy classic techniques presented with confidence. These dishes don’t rush you; instead, they encourage you to slow down and enjoy the rhythm of a proper Italian meal.
Beyond the food, La Piola Al 107 is also known for its great dessert selection, which rounds out the menu nicely and pairs well with a relaxed coffee afterward. The restaurant allows dogs inside, a small but meaningful detail that adds to the laid-back charm and makes it easy to settle in for a longer visit.
Reviews often highlight how comfortable the space feels and how naturally everything flows, from ordering to the last sip of coffee. Whether you’re exploring nearby locations or returning for a familiar favorite, this restaurant offers an experience rooted in honest flavors, a welcoming setting, and a menu that feels crafted for enjoyment rather than show.
